Area：Metro Manila (NCR) Muntinlupa
Industry Category：Sciences
Position：Food Tech / Nutritionist
Department：
Number Of Recruits：several
Nature Of Work：Full Time
Gender Requirements：Male
Marriage Requirement：No marital status restrictions
Education Level： College Diploma
Work Experience：No work experience restrictions
Age：Above 18 years old
Salary Package：Negotiable
JOB SUMMARY:
Under the Division of Member Relations, will be responsible for the following:
1. Ensures strict adherence to international food safety parameters on facility upkeep through drafting of policies, procedures, inspection, and enforcement of guidelines;
2. Establishes close communication and coordination with food concessionaires and any related parties;
3. Constantly audits food handling processes and actual practices on site;
4. Provides immediate feedback on areas of improvement in terms of food handling and facility upkeep; and
5. Monitors submission of reports concerning food safety, facility maintenance, third-party service contracts, safety certifications, and other related documents.
QUALIFICATIONS:
At least minimum five (5) years experienced in related field.College graduate, any F&B or Food Technologist related course.Good interpersonal skills in interacting with members and guests.Good oral and written communications. With certification for Food & Safety Audit / HACCP Principles & Practices.Flexible and hard working.