Area：Capiz
Industry Category：Hotel / Restaurant
Position：Food / Beverage / Restaurant
Department：
Number Of Recruits：several
Nature Of Work：Full Time
Gender Requirements：Male
Marriage Requirement：No marital status restrictions
Education Level： College Diploma
Work Experience：No work experience restrictions
Age：Above 18 years old
Salary Package：Negotiable
Qualifications:
Graduate of Bachelor of Science in Restaurant Management or equivalentWith at least two years experience in Front-of-the-HouseAbove average communication skills (written, verbal, and interpersonal)Has leadership skills; flexible and adaptable; has a keen eye for detailsNo visible tattoo/sComputer literateDuties and Responsibilities:
Supervises and closely works with Dining TeamMonitors standard service procedureGuarantees that SSOP is being implemented at all timesEnsures that guests are satisfied with the servicesTrains new staff in dining managementOversees dining stocks and inventoryAddresses guest needs, feedback, and complaintsPosition is open for the these branches:
SM Fairview, SM Sta. Mesa, SM Dasmarinas, SM Bacoor, SM Rosario, SM Calamba, Robinson's Lipa