₱ 14000-16000 PHP / Monthly
JOB SUMMARY:
Manage quality assurance procedures and provide advice guidance to quality staff concerning quality systems and implementation.
DUTIES AND RESPONSIBILITIES
1. Manage and validate process, records and systems.
2. Conduct skills improvement and training on quality standards.
3. Validate implemented procedures are still effective.
4. Manage quality standards concerning quality output and procedures are good.
5. Contribute in reviewing standards or policy assurance systems and procedures relating to programs to continue relevance and effectiveness.
6. Maintain clean, safe & healthy work environment by following standards & procedures; complying legal regulation.
7. Comply current Good Manufacturing Practices (cGMP) & Food Safety requirement/standards.
8. Quality Control in Manufacturing Industries
9. Other tasks that maybe assigned from time to time.
Qualifications:
Candidate must possess at least Bachelor's Degree, Professional License (Passed Board/Bar/Professional License Exam) in Engineering (Chemical), Chemistry, Food Technology/Nutrition/Dietetics or equivalent.At least 3 Year(s) of working experience in the related field is required for this position.Required Skill(s): QA Measuring Tools, Food & Safety Standards, GMPSupervisor/5 Yrs & Up Experienced Employee specialized in Quality Control/Assurance or equivalent.With experience in ISO, QA SOP, Audit and I.S. System.