Japanese Chef

Industry Category	Hotel / Restaurant	Position	Food / Beverage / Restaurant
Recruitment Department		Number Of Recruits	several
Work Location	All Cities	Nature Of Work	Full Time
Gender Requirements	Male	Marriage Requirement	No marital status restrictions
Education Level	College Diploma	Work Experience	No work experience restrictions
Age Requirement	Above 18 years old	Salary Package	Negotiable
Updated Date	2022-09-27	Valid Until	Long-term validity

Part I

Control and monitoring of Japanese Kitchen in regards of operational expenses and standards.Liases with other section/outlets of the club concerning Japanese food.Plans, implements and controls all food promotion of Japanese restaurantAchieves KBO based on mutually agreed goals.

Part II

Oversee all food production and preparation of Japanese food according to standard recipes.Ensures that food sanitation and hygiene rules are strictly followedTrain and develop Japanese kitchen staff.Control food cost to be in line with budget (food cost, manpower, expenses and breakages)Control expenses and breakages to be in line with budgetControl man power expense to be in line with budgetMaintain positive working environment for employee’s welfare.Ensures that grooming standards are strictly followedEnsures all kitchen equipment to be in good working condition at all timesControls and checks all food purchases/transfers of Japanese kitchen (food and supplies)Prepares daily market listLiaise/communicate with purchasing regarding undelivered produce and comes up with timely solutionSubmits daily/weekly/monthly reports in time to the executive chefPrepares weekly duty roaster for Japanese kitchen, taking operational needs in considerationMaintains proper stock level to avoid any out of stock (86) itemsPerforms all other related duties as assigned.

The Palms Country Club is the leading “resort-within-the-city” First Class private membership club in the Philippines. With its wide range of facilities and personalized highly-quality service, it has redefined and elevated the standards of private clubs. For a decade now, The Palms Country Club truly lives up to its mission of providing the epitome of Service Excellence. Since its founding on August 5, 2002, The Palms Country Club has continued to be the finest and most exclusive premiere country club. Having been designed by the internationally known architectural firm of Wimberley, Allison, Tong and Goo, more than 1,800 elite club members consider this a haven for relaxation and their home away from home.